Tuesday -Friday: Breakfast from 8am-11am

Tuesday – Friday:  Lunch from 11am – 3 pm

Saturday – Sunday:  Brunch served all day 8 am-3 pm.

 

RUNWAY OMELETS

Doolittle Omelet…$16.00
Meat lovers open-faced omelet with potatoes, smoked ham, applewood smoked bacon, andouille, and cheddar cheese
Served with either toast or an English Muffin
Choice of: grits, cheese grits, or Brabant potatoes

Veggie Omelet…$14.50
Veggie lovers spinach, tomato, green peppers, mushroom, and onion.
Choice of cheese: Swiss, pepper jack, cheddar, gouda
Served with either toast, English Muffin or a biscuit
Choice of: grits, cheese grits, or Brabant potatoes


RUNWAY CLASSICS

Trace’s Triple Stack Pancakes…$14.50
3 extra large buttermilk pancakes with maple syrup

Eggs Your Way…$13.25
Two eggs any way served with either toast or an English muffin
Choice of: applewood smoked bacon, andouille sausage, or chicken sausage
Choice of: grits, cheese grits, or Brabant potatoes

Brunch Burger…$15.00
8 oz. burger on a toasted brioche bun with applewood smoked bacon, a fried egg, Swiss cheese, herb aioli, and green tomato jam served with Brabant potatoes

Chicken and Waffle…$18.50
Single Belgian waffle topped with a southern fried chicken breast.  Served with original maple syrup

Shrimp and Grits…$23.50
Classic New Orleans style BBQ shrimp served with creamy gouda grits and a biscuit


SIDES

Toast, English muffin…$1.75

Brabant potatoes…$3.50

Grits, cheese grits…$3.50

Applewood smoked bacon, chicken sausage, andouille sausage…$4.50

Fresh fruit cup…$4.50


Parties of 6+ subject to 20% gratuity 

No separate checks

All substitutions start at $3.00

APPETIZERS

Soup of the Day…$7.00/$10.00

Soup and Salad Combo…$10.95

Buffalo Shrimp…$14.00
Shrimp flash fried and tossed in our home-made buffalo sauce topped with bleu cheese crumbles

Fried Green Tomatoes…$10.00
Topped with boiled shrimp drizzled with our home-made remoulade sauce

Onion Rings…$9.00
Fresh cut, crispy fried onion rings served with a remoulade dipping sauce


MAINS

Jimmy Wedell Pasta…$27.00
Shrimp, crabmeat, and crawfish tails served with angel hair pasta tossed in a basil cream sauce

Hanger Platter…$20.00/$18.95
Served with side-winder fries and coleslaw
Choice of fried: Shrimp, catfish

Creole Glazed Salmon…$27.00
Seared salmon topped with a cane mustard glaze served with garlic potatoes and sauteed green beans

Chef Leon’s Crab Cakes…$27.00
Two Louisiana blue crab cakes topped with lumped crab meat and a cajun cream sauce served with sauteed spinach

Cessna Chicken Sandwich…$14.00
Fried chicken breast topped with lettuce, tomato, and honey chipotle glaze and a pickle spear
Or
Grilled chicken topped with lettuce, tomato, applewood smoked bacon, Swiss cheese and Dijonaise spread

Runway Burger…$14.00
8oz beef patty with grilled onions, gouda cheese, spinach, and tomatoes with our signature runway sauce

Layover Burger…$14.00
8oz beef patty with applewood smoked bacon, and cheddar cheese with a hickory BBQ sauce, lettuce and tomato

BLFGT…$13.95
Classic BLT with a twist.  Fried green tomato, lettuce, and applewood smoked bacon with remoulade on a brioche bun

Grilled Shrimp Salad…$18.00
Tomatoes, radish, toasted almonds, boiled egg on a bed of spinach with honey lime vinaigrette

Cobb Salad…$17.00
Grilled chicken, avocado, bleu cheese, bacon, tomato, boiled egg on a bed of romaine with ranch dressing

Caesar Salad…$10.00
Classic caesar salad with romaine lettuce, and house made croutons
Add grilled or fried: chicken ($6)/Shrimp ($10)


BLUE PLATE SPECIALS…$11.95

Tuesday
Southern fried chicken with macaroni and cheese, collard greens and cornbread

Wednesday
Braised beef tips in a wild mushroom gravy with horseradish mashed potatoes, rosemary green, and cornbread

Thursday
Smothered pork chop with macaroni and cheese, sauteed cabbage and cornbread

Friday
Fried catfish with side-winder fries, coleslaw and jalapeno cornbread


SIDES

Coleslaw…$6.00

Green beans…$6.00

Side salad…$6.00

Macaroni and cheese…$6.00

Side-winder fries…$6.00

Sauteed spinach…$6.00


Parties of 6+ subject to 20% gratuity 

No separate checks

All substitutions start at $3.00


APPETIZERS

Basket of Biscuits…$4.75
3 fresh assorted biscuits

Soup of the Day…$7.00/$10.00

Soup and Salad Combo…$10.95
Cup of the soup of the day with a side salad.
Substitute a bowl for $4.00

Buffalo Shrimp…$14.00
Shrimp flash fried and tossed in our home-made buffalo sauce topped with bleu cheese crumbles

Fried Green Tomatoes…$10.00
Topped with boiled shrimp drizzled with our home-made remoulade sauce

Onion Rings…$9.00
Fresh cut, crispy fried onion rings served with a remoulade dipping sauce


MAINS

Eggs Your Way…$13.25
Two eggs any way served with either toast, English muffin, or a biscuit
Choice of: Applewood smoked bacon, andouille sausage, or chicken sausage
Choice of: Grits, cheese grits or Brabant potatoes

Lindbergh Omelet…$20.00
Savory omelet with melted brie cheese, topped with Louisiana lump crabmeat and Hollandaise served with toast, English muffin or a biscuit.
Choice of: Grits, cheese grits or Brabant potatoes

Doolittle Omelet…$16.00
Meat lovers open-faced omelet with potatoes, smoked ham, applewood smoked bacon, andouille, and cheddar cheese
Served with either toast or an English Muffin
Choice of: grits, cheese grits, or Brabant potatoes

Veggie Omelet…$14.50
Veggie lovers spinach, tomato, green peppers, mushroom, and onion.  And choice of cheese: Swiss, pepper jack, cheddar, gouda
Served with either toast, English Muffin or a biscuit
Choice of: grits, cheese grits, or Brabant potatoes

Eggs Benedict…$19.00
Two toasted English muffins, Canadian bacon, poached eggs topped with hollandaise sauce served with Brabant potatoes

Catch of the Day…$26.00
Fresh seafood, served with creamy gouda grits and topped with corn maque choux

Steak and Eggs…$26.00
Grilled 8oz NY strip accompanied with two eggs any way and served with Brabant potatoes

Chef Leon’s Breakfast Crab Cakes…$26.00
Two Louisiana blue crab cakes topped with poached eggs and hollandaise sauce served with Brabant potatoes

Chicken and Waffle…$18.50
Single Belgian waffle topped with a southern fried chicken breast
Choice of: fruit, bananas foster sauce or praline sauce

Shrimp and Grits…$23.50
Classic New Orleans style BBQ shrimp, served with creamy gouda grits smothered and a biscuit

The Breakfast Sandwich…$13.95
Texas toast with a fried egg, andouille sausage or bacon and a side of Brabant potatoes
Choice of: Swiss, pepper jack, cheddar, gouda, brie

Brunch Burger…$15.00
8oz burger on a toasted brioche bun with applewood smoked bacon, a fried egg, Swiss cheese, herb aioli and green tomato jam served with Brabant potatoes

Trace’s Triple Stack Pancakes…$14.50
3 extra large buttermilk pancakes
Choice of: Fruit, banana foster sauce, or praline sauce


SIDES

Toast, English muffin, biscuit…$1.75

Brabant potatoes…$3.50

Grits, cheese grits…$3.50

Applewood smoked bacon, chicken sausage, andouille sausage…$6.25

Fresh fruit cup…$4.50

Single waffle…$13.00


DESSERTS

Chef Leon’s famous cooked-to-order white chocolate bread pudding…$8.00

House-made cheesecake…$8.00


BEVERAGES

Community Coffee…$3.25
Regular or decaf

Sweet or Unsweet Tea, Lemonade…$3.25
Free refills

Coke, Diet Coke, Sprite, Dr. Pepper, Barq’s…$3.95

Natalie’s Fresh Squeezed OJ, Apple Juice, Cranberry Juice, Milk, Chocolate Milk…$3.95


Parties of 6+ subject to 20% gratuity 

No separate checks

All substitutions start at $3.00