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RUNWAY OMELETS

Doolittle Omelet…$17.50
Meat lovers open-faced omelet with potatoes, smoked ham, applewood smoked bacon, andouille, and cheddar cheese
Choice of: toast or an English muffin
Choice of: grits, cheese grits, or Brabant potatoes

Veggie Omelet…$16.50
Veggie lovers spinach, tomato, green peppers, mushrooms, and onion.
Choice of: Swiss, pepper jack, cheddar, Gouda, or brie
Choice of: toast or an English muffin
Choice of: grits, cheese grits, or Brabant potatoes

RUNWAY CLASSICS

Trace’s Triple Stack Pancakes…$15.50
3 extra-large buttermilk pancakes with maple syrup

Eggs Your Way…$15.75
Two eggs any way served with
Choice of: toast or an English muffin
Choice of: applewood smoked bacon, andouille sausage, or chicken sausage
Choice of: grits, cheese grits, or Brabant potatoes

Brunch Burger…$16.00
8 oz. burger on a toasted brioche bun with applewood smoked bacon, a fried egg, Swiss cheese, herb aioli, and green tomato jam served with Brabant potatoes

Chicken and Waffle…$19.50
Single Belgian waffle topped with a Southern-fried chicken breast.  Served with original maple syrup

Shrimp and Grits…$25.50
Classic New Orleans-style BBQ shrimp served with creamy Gouda grits
Choice of: toast or an English muffin

SIDES

Toast, English muffin…$2.00

Brabant potatoes…$5.00

Grits, cheese grits…$5.00

Applewood smoked bacon, chicken sausage, andouille sausage…$6.75

Fresh fruit cup…$6.00

Parties of 6+ subject to 20% gratuity 

No separate checks

All substitutions start at $3.00

APPETIZERS

Soup of the Day…$8.00/$11.00

Soup and Salad Combo…$12.95

Buffalo Shrimp…$14.00
Flash-fried shrimp tossed in our homemade buffalo sauce, topped with bleu cheese crumbles

Fried Green Tomatoes…$12.00
Topped with boiled shrimp, drizzled with our home-made remoulade sauce

Onion Rings…$10.00
Fresh cut, crispy fried onion rings served with a remoulade dipping sauce

MAINS

Jimmy Wedell Pasta…$29.00
Shrimp, crabmeat, and crawfish tails served with angel hair pasta tossed in a basil cream sauce

Hanger Platter…$22.00/$19.95
Choice of fried: shrimp or catfish
Served with sidewinder fries and coleslaw

Creole Glazed Salmon…$27.00
Seared salmon topped with a cane mustard glaze served with garlic potatoes and sauteed green beans

Chef Leon’s Crab Cakes…$29.00
Two Louisiana blue crab cakes topped with lumped crabmeat and a Cajun aioli served with sauteed spinach

Cessna Chicken Sandwich…$15.00
Fried chicken breast topped with lettuce, tomato, and honey chipotle glaze and a pickle spear
Or
Grilled chicken topped with lettuce, tomato, applewood smoked bacon, Swiss cheese, and Dijonaise spread

Runway Burger…$16.00
8oz beef patty with grilled onions, Gouda cheese, spinach, and tomatoes served with our signature runway sauce and a side of sidewinder fries

Layover Burger…$16.00
8oz beef patty with applewood smoked bacon and cheddar cheese served with a hickory BBQ sauce, lettuce, tomato and a side of sidewinder fries

BLFGT…$15.00
Classic BLT with a twist.  Fried green tomato, lettuce, and applewood smoked bacon served with remoulade sauce on toast with a side of sidewinder fries

Grilled Shrimp Salad…$19.00
Tomatoes, radish, toasted almonds, boiled egg on a bed of spinach with honey lime vinaigrette

Cobb Salad…$18.00
Grilled chicken, avocado, bleu cheese, bacon, tomato, and a boiled egg on a bed of romaine with ranch dressing

Caesar Salad…$10.00
Classic Caesar salad with romaine lettuce and house-made croutons
Add grilled or fried: chicken ($6)/Shrimp ($10)

BLUE PLATE SPECIALS…$15.95

Tuesday
Southern fried chicken with macaroni and cheese, collard greens, and cornbread

Wednesday
Braised beef tips in a wild mushroom gravy with horseradish mashed potatoes, rosemary green beans, and cornbread

Thursday
Smothered pork chop with macaroni and cheese, sauteed cabbage, and cornbread

Friday
Fried catfish with sidewinder fries, coleslaw, and jalapeno cornbread

SIDES

Coleslaw…$6.00

Green beans…$6.00

Side salad…$6.00

Macaroni and cheese…$6.00

Sidewinder fries…$6.00

Sauteed spinach…$6.00

Parties of 6+ subject to 20% gratuity 

No separate checks

All substitutions start at $3.00

APPETIZERS

Basket of Biscuits…$4.75
3 freshly baked biscuits

Soup of the Day…$8.00/$11.00

Soup and Salad Combo…$12.95
Cup of the soup of the day with a side salad.
Substitute a bowl for $5.00

Buffalo Shrimp…$14.00
Flash-fried shrimp tossed in our house-made buffalo sauce, topped with bleu cheese crumbles

Fried Green Tomatoes…$12.00
Topped with boiled shrimp, drizzled with our house-made remoulade sauce

Onion Rings…$10.00
Fresh cut, crispy fried onion rings served with a remoulade dipping sauce

MAINS

Eggs Your Way…$15.75
Two eggs any way served
Choice of: toast, English muffin, or biscuit
Choice of: Applewood smoked bacon, andouille sausage, or chicken sausage
Choice of: Grits, cheese grits or Brabant potatoes

Lindbergh Omelet…$22.00
Savory omelet with melted brie cheese, topped with Louisiana lump crabmeat and hollandaise sauce
Choice of: toast, English muffin, or biscuit
Choice of: Grits, cheese grits or Brabant potatoes

Doolittle Omelet…$17.50
Meat lovers open-faced omelet with potatoes, smoked ham, applewood smoked bacon, andouille, and cheddar cheese
Choice of: toast, English muffin, or biscuit
Choice of: grits, cheese grits, or Brabant potatoes

Wright Brothers Omelet…$19.00
Three cheese omelet with Gouda, cheddar, and pepper jack cheeses, topped with crawfish etouffee

Veggie Omelet…$16.50
Veggie lovers spinach, tomato, green peppers, mushrooms, and onion.
Choice of: Swiss, pepper jack, cheddar, gouda or brie
Choice of: toast, English muffin, or biscuit
Choice of: grits, cheese grits, or Brabant potatoes

Eggs Benedict…$19.75
Two toasted English muffins, Canadian bacon, and poached eggs topped with hollandaise sauce and served with Brabant potatoes

Catfish and Grits…$26.00
Fried catfish served over grits and topped with a crawfish corn maque choux

Steak and Eggs…$29.00
Grilled 8oz NY strip served with two eggs any way and Brabant potatoes

Chef Leon’s Breakfast Crab Cakes…$29.00
Two Louisiana blue crab cakes topped with poached eggs and hollandaise sauce, served with Brabant potatoes

Chicken and Waffle…$19.50
Single Belgian waffle topped with a Southern fried chicken breast
Choice of: fruit, bananas foster sauce or praline sauce

Shrimp and Grits…$25.50
Classic New Orleans-style BBQ shrimp served with creamy Gouda grits and a biscuit

BLFGT…$15.00
Classic BLT with a twist.  Fried green tomato, lettuce, and applewood smoked bacon served with remoulade sauce on toast and a side of sidewinder fries

Brunch Burger…$16.00
8oz burger on a toasted brioche bun with applewood smoked bacon, a fried egg, cheddar cheese, herb aioli and green tomato jam served with Brabant potatoes

Trace’s Triple Stack Pancakes…$15.50
3 extra-large buttermilk pancakes
Choice of: Fruit, banana foster sauce, or praline sauce

Crawfish Etouffee…$17.00
Crawfish tails stewed in a roux-based sauce served over white rice

SIDES

Toast, English muffin, biscuit…$2.00

Brabant potatoes…$5.00

Grits, cheese grits…$5.00

Applewood smoked bacon, chicken sausage, andouille sausage…$6.75

Fresh fruit cup…$6.00

Single waffle…$13.00

Side salad…$7.00

DESSERTS

Chef Leon’s famous cooked-to-order white chocolate bread pudding…$8.00

Seasonal house-made cheesecake…$8.00

DRINKS

Community Coffee…$3.25
Regular or decaf

Sweet or Unsweet Tea, Lemonade…$3.25
Free refills

Coke, Diet Coke, Sprite, Dr. Pepper, Barq’s…$3.95

Natalie’s Fresh Squeezed OJ, Apple Juice, Cranberry Juice, Milk, Chocolate Milk…$3.95

Parties of 6+ subject to 20% gratuity 

No separate checks

All substitutions start at $3.00

FATHER’S DAY BRUNCH

JUNE 21, 2026

Seating Times: 11 am & 1:45 pm

Reservations Required

SOUPS AND SALAD

New Orleans Classic Seafood Filé Gumbo

Fried Green Tomato & Crab Salad
Crisp fried green tomatoes layered with local lump crabmeat, crisp bibb lettuce, and a spicy Remoulade dressing

Summer Watermelon & Feta Salad
Crisp, cubed ruby watermelon tossed with feta cheese, shaved red onion, and fresh mint. Finished with a drizzle of cracked black pepper-citrus vinaigrette and dark balsamic reduction.

OMELET STATION

Made-to-Order Omelets with choice of:
Applewood Smoked Bacon, Ham, Smoked Sausage, Turkey, Gulf Shrimp, Tomatoes, Bell Peppers, Vidalia Onions, Baby Spinach, Mushrooms, Jalapeños, Sharp Cheddar, Swiss, Pepper Jack, or Feta

BRUNCH BUFFET

Abita Andouille & Smoked Alligator Griddle Cakes

Cast-iron Braised Collard Greens

Crawfish Étouffée & Grits

Blackened Chicken & Tasso Pastalaya

Fluffy Scrambled Eggs

Apple Sage Chicken Sausage

Applewood Smoked Bacon

Southern Biscuits

CARVING STATION

Pecanwood Smoked Pork Ribs

Oak-Smoked Tri-Tip Sirloin

SLIDER BAR

Cochon de Lait

Chicken Sliders

SEAFOOD BAR

New Orleans Style Jumbo Boiled Shrimp

Pecan Smoked Gulf Fish Dip

SWEET BAR

Maple-Bacon Sweet Potato Tartlets

Toasted Pecan Praline Bread Pudding

Chocolatier’s Bourbon & Stout Brownies

Brown Butter & Spiced Rum Pound Cake

$64.95 PER ADULT
$32.95 PER CHILD (4-12 YEARS OLD)
+ SALES TAX & 20% GRATUITY
COMPLIMENTARY FOR CHILDREN UNDER 4
NO SEPARATE CHECKS