Tuesday -Friday: Breakfast from 8am-11am
Tuesday – Friday: Lunch from 11am – 3 pm
Saturday – Sunday: Brunch served all day 8 am-3 pm.
RUNWAY OMELETS
Doolittle Omelet…$16.00
Meat lovers open-faced omelet with potatoes, smoked ham, applewood smoked bacon, andouille, and cheddar cheese
Served with either toast or an English Muffin
Choice of: grits, cheese grits, or Brabant potatoes
Veggie Omelet…$14.50
Veggie lovers spinach, tomato, green peppers, mushroom, and onion.
Choice of cheese: Swiss, pepper jack, cheddar, gouda
Served with either toast, English Muffin, or a biscuit
Choice of: grits, cheese grits, or Brabant potatoes
RUNWAY CLASSICS
Trace’s Triple Stack Pancakes…$14.50
3 extra large buttermilk pancakes with maple syrup
Eggs Your Way…$13.25
Two eggs any way served with either toast or an English muffin
Choice of: applewood smoked bacon, andouille sausage, or chicken sausage
Choice of: grits, cheese grits, or Brabant potatoes
Brunch Burger…$15.00
8 oz. burger on a toasted brioche bun with applewood smoked bacon, a fried egg, Swiss cheese, herb aioli, and green tomato jam served with Brabant potatoes
Chicken and Waffle…$18.50
Single Belgian waffle topped with a southern fried chicken breast. Served with original maple syrup
Shrimp and Grits…$23.50
Classic New Orleans-style BBQ shrimp served with creamy gouda grits and a biscuit
SIDES
Toast, English muffin…$1.75
Brabant potatoes…$3.50
Grits, cheese grits…$3.50
Applewood smoked bacon, chicken sausage, andouille sausage…$4.50
Fresh fruit cup…$4.50
Parties of 6+ subject to 20% gratuity
No separate checks
All substitutions start at $3.00
APPETIZERS
Soup of the Day…$7.00/$10.00
Soup and Salad Combo…$10.95
Buffalo Shrimp…$14.00
Shrimp flash fried and tossed in our home-made buffalo sauce topped with bleu cheese crumbles
Fried Green Tomatoes…$10.00
Topped with boiled shrimp drizzled with our home-made remoulade sauce
Onion Rings…$9.00
Fresh cut, crispy fried onion rings served with a remoulade dipping sauce
MAINS
Jimmy Wedell Pasta…$27.00
Shrimp, crabmeat, and crawfish tails served with angel hair pasta tossed in a basil cream sauce
Hanger Platter…$20.00/$18.95
Served with side-winder fries and coleslaw
Choice of fried: Shrimp, catfish
Creole Glazed Salmon…$27.00
Seared salmon topped with a cane mustard glaze served with garlic potatoes and sauteed green beans
Chef Leon’s Crab Cakes…$27.00
Two Louisiana blue crab cakes topped with lumped crab meat and a cajun cream sauce served with sauteed spinach
Cessna Chicken Sandwich…$14.00
Fried chicken breast topped with lettuce, tomato, and honey chipotle glaze and a pickle spear
Or
Grilled chicken topped with lettuce, tomato, applewood smoked bacon, Swiss cheese, and Dijonaise spread
Runway Burger…$14.00
8oz beef patty with grilled onions, gouda cheese, spinach, and tomatoes with our signature runway sauce
Layover Burger…$14.00
8oz beef patty with applewood smoked bacon, and cheddar cheese with a hickory BBQ sauce, lettuce, and tomato
BLFGT…$13.95
Classic BLT with a twist. Fried green tomato, lettuce, and applewood smoked bacon with remoulade on a brioche bun
Grilled Shrimp Salad…$18.00
Tomatoes, radish, toasted almonds, boiled egg on a bed of spinach with honey lime vinaigrette
Cobb Salad…$17.00
Grilled chicken, avocado, bleu cheese, bacon, tomato, and a boiled egg on a bed of romaine with ranch dressing
Caesar Salad…$10.00
Classic Caesar salad with romaine lettuce and house-made croutons
Add grilled or fried: chicken ($6)/Shrimp ($10)
BLUE PLATE SPECIALS…$11.95
Tuesday
Southern fried chicken with macaroni and cheese, collard greens, and cornbread
Wednesday
Braised beef tips in a wild mushroom gravy with horseradish mashed potatoes, rosemary green, and cornbread
Thursday
Smothered pork chop with macaroni and cheese, sauteed cabbage, and cornbread
Friday
Fried catfish with side-winder fries, coleslaw, and jalapeno cornbread
SIDES
Coleslaw…$6.00
Green beans…$6.00
Side salad…$6.00
Macaroni and cheese…$6.00
Side-winder fries…$6.00
Sauteed spinach…$6.00
Parties of 6+ subject to 20% gratuity
No separate checks
All substitutions start at $3.00
APPETIZERS
Basket of Biscuits…$4.75
3 fresh assorted biscuits
Soup of the Day…$7.00/$10.00
Soup and Salad Combo…$10.95
Cup of the soup of the day with a side salad.
Substitute a bowl for $4.00
Buffalo Shrimp…$14.00
Shrimp flash fried and tossed in our home-made buffalo sauce topped with bleu cheese crumbles
Fried Green Tomatoes…$10.00
Topped with boiled shrimp drizzled with our home-made remoulade sauce
Onion Rings…$9.00
Fresh cut, crispy fried onion rings served with a remoulade dipping sauce
MAINS
Eggs Your Way…$13.25
Two eggs any way served with either toast, English muffin, or a biscuit
Choice of: Applewood smoked bacon, andouille sausage, or chicken sausage
Choice of: Grits, cheese grits or Brabant potatoes
Lindbergh Omelet…$20.00
Savory omelet with melted brie cheese, topped with Louisiana lump crabmeat and Hollandaise served with toast, English muffin or a biscuit.
Choice of: Grits, cheese grits or Brabant potatoes
Doolittle Omelet…$16.00
Meat lovers open-faced omelet with potatoes, smoked ham, applewood smoked bacon, andouille, and cheddar cheese
Served with either toast or an English Muffin
Choice of: grits, cheese grits, or Brabant potatoes
Veggie Omelet…$14.50
Veggie lovers spinach, tomato, green peppers, mushroom, and onion. And choice of cheese: Swiss, pepper jack, cheddar, gouda
Served with either toast, English Muffin or a biscuit
Choice of: grits, cheese grits, or Brabant potatoes
Eggs Benedict…$19.00
Two toasted English muffins, Canadian bacon, poached eggs topped with hollandaise sauce served with Brabant potatoes
Catch of the Day…$26.00
Fresh seafood, served with creamy gouda grits and topped with corn maque choux
Steak and Eggs…$26.00
Grilled 8oz NY strip accompanied with two eggs any way and served with Brabant potatoes
Chef Leon’s Breakfast Crab Cakes…$26.00
Two Louisiana blue crab cakes topped with poached eggs and hollandaise sauce served with Brabant potatoes
Chicken and Waffle…$18.50
Single Belgian waffle topped with a southern fried chicken breast
Choice of: fruit, bananas foster sauce or praline sauce
Shrimp and Grits…$23.50
Classic New Orleans style BBQ shrimp, served with creamy gouda grits smothered and a biscuit
The Breakfast Sandwich…$13.95
Texas toast with a fried egg, andouille sausage or bacon and a side of Brabant potatoes
Choice of: Swiss, pepper jack, cheddar, gouda, brie
Brunch Burger…$15.00
8oz burger on a toasted brioche bun with applewood smoked bacon, a fried egg, Swiss cheese, herb aioli and green tomato jam served with Brabant potatoes
Trace’s Triple Stack Pancakes…$14.50
3 extra large buttermilk pancakes
Choice of: Fruit, banana foster sauce, or praline sauce
SIDES
Toast, English muffin, biscuit…$1.75
Brabant potatoes…$3.50
Grits, cheese grits…$3.50
Applewood smoked bacon, chicken sausage, andouille sausage…$6.25
Fresh fruit cup…$4.50
Single waffle…$13.00
DESSERTS
Chef Leon’s famous cooked-to-order white chocolate bread pudding…$8.00
House-made cheesecake…$8.00
BEVERAGES
Community Coffee…$3.25
Regular or decaf
Sweet or Unsweet Tea, Lemonade…$3.25
Free refills
Coke, Diet Coke, Sprite, Dr. Pepper, Barq’s…$3.95
Natalie’s Fresh Squeezed OJ, Apple Juice, Cranberry Juice, Milk, Chocolate Milk…$3.95
Parties of 6+ subject to 20% gratuity
No separate checks
All substitutions start at $3.00